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Yalumba Muscat Museum Reserve 375ML
Sku: 92735
"In 1853 Samuel Smith, founder of Yalumba, first began making wines at his Angaston winery from the fruit of vines he started planting in 1849. The production of fortified wines has always been ...more
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Product Information
Country: Australia
Region: Victoria
Sub-Region: North East Victoria
Appellation: Rutherglen
Grape Varietal: Muscat Blanc A Petits Grains
Type: Still wine, Fortified
Reg. 16.99
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"In 1853 Samuel Smith, founder of Yalumba, first began making wines at his Angaston winery from the fruit of vines he started planting in 1849. The production of fortified wines has always been part of that history. Today, Yalumba maintains its reputation for premium quality fortified wines by occasionally releasing very small parcels of show reserve stocks. This luscious dessert wine is deep amber to tawny in colour, with the classic perfumed aroma of the muscat grape - rose petal, ginger and orange peel, with a hint of raisined fruit. The palate has a soft, luscious texture, and is richly flavoured displaying a balance of fruit and aged characters. The finish is full and rich with raisined fruits and spices lingering in the aftertaste." - Winery Notes