Winemaker's Notes: Vineyard The banks of northern Italy's Adige River provide just the right growing conditions for Cavit Chardonnay grapes. Grapes 100% Chardonnay Winemaking Bunches of grapes are hand-picked to preserve the distinctive components and aromas that distinguish this wine. After selection, the grapes are fermented “sur lie” (on the skins). Wine Profile Hints of apple and tropical fruit are apparent in Cavit’s enticing bouquet. The complex, harmonious and velvety palate concludes in a graceful finish of this delightful white. Pairings Cavit Chardonnay is an excellent companion to appetizers, fresh seafood and chicken dishes.

Wine maker notes

Grapes are carefully selected and vinified utilizing the most advanced technology. Cold fermentation in state-of-the-art, thermo-conditioned tanks preserves the natural fruit and inimitable freshness of the wine.

Technical notes

12% abv

Food pairing

An excellent companion to hors d�oeuvres, fish and poultry.