Characteristic of green anise.
Sweet, slightly acid, characteristic of green anise.
Ultimate Beverage Challenge 85 points - An unmistakably anise driven nose leads more toward black licorice candy then roasted fennel. That is not to say that this is candy, as the palate balances the sugar nicely and remains pungently fresh and luscious. (Apr 2016)
Anisette is made using a unique and unchanged secret recipe, consisting of a subtle combination of eleven plants and spices intensifying all the freshness of green anise from the Mediterranean. Elegant, fresh and powerful, Anisette combines nobility with charm.
|HOW TO DRINK IT
Enjoy it straight, over ice, or as a long drink with water and a dash of lemon!