Characteristic of green anise.
Sweet, slightly acid, characteristic of green anise.
Anisette is made using a unique and unchanged secret recipe, consisting of a subtle combination of eleven plants and spices intensifying all the freshness of green anise from the Mediterranean. Elegant, fresh and powerful, Anisette combines nobility with charm.
|HOW TO DRINK IT
Enjoy it straight, over ice, or as a long drink with water and a dash of lemon!