Aroma: mou cream, tea, dried fruit (nut), hay
Taste: broad, harmonic, aristocratic
Wine Enthusiast 92 points - The initial nosing passes find fetching scents of light caramel, brown butter and nougat; following aeration the aroma turns mildly burnt and slightly pipe tobacco-like. Entry tastes of cocoa and is very honeyed; the midpalate offers smoky tastes of brown sugar, sweet oak, vanilla extract and chocolate covered orange. Concludes semisweet, nutty and medium-weighted.
Single-vintage Wine Brandy, finished 10 years in oak barrels of Slavonia, Limousin and Allier.
|Raw material: Trebbiano wine of Soave (Veneto)
Distillation: distilled with an ancient pot still composed of copper working at discontinuous cycle.