This high quality wine is produced from 45% Cabernet Sauvignon, 30% Petit Verdot and 25% Merlot harvested from vineyards planted on the slopes of the central hills of Shomron at 700-900 meters above sea level. Throughout this ancient wine region, the rocky, shallow soil, the dry air and cool night temperatures create ideal conditions to produce quality wines. The wine is characterized by aromas of black fruit combined with coffee. It boasts a rich and long lasting flavor. The wine was aged for 12 months in oak barrels and will continue to improve for years. This wine was bottled unfiltered.