Ruby red colour, intensely vinous bouquet with a fragrance of violet. Harmonious, dry, sapid flavour , slightly tannic. Bright and intense ruby red colour with garnet hints. This wine has a fresh bouquet, dry, pleasant and vinous. SERVING TEMPERATURE: 16-18° C. CELLARING: 2-4 years
Light-bodied and dry with a gentle earthiness, this is an entry level Chianti for those who prefer the old style of winemaking. Maintains a solid core of candied red cherries and dried wood and pressed flowers. A wonderfully rustic expression of the Sangiovese grape, perfect for Tuscan dishes and beyond!
|Very versatile, excellent with salted pork meats, cheese, pasta dishes, white and read meats.
|Casa Vinicola Botter s.p.a. was founded by Carlo Botter in 1928. Today it is managed by the family’s third generation.