Wine Advocate 89 points - The 2009 Cabernet Sauvignon sees 19 months in mainly French oak of which 70% is new. It has an attractive nose of mulberry, blackberry leaf and a touch of warm gravel that is well defined and more understated than I expected. The palate is medium-bodied with crisp acidity and a very elegant finish of raspberry and wild strawberry fruit. This is a very well crafted Cabernet that shows more harmony and complexity than the entry-level range. Drink now-2018. ” (Dec 2012)
"Every vintage of Jordan Cabernet Sauvignon is crafted with a focus on striking a perfect balance between beautiful fruit, silky tannins and a lingering finish. It is this delicate balance - all done by taste - that allows for the gradual, graceful evolution of Jordan Cabernet Sauvignon in bottle. Renowned for our consistency of quality vintage after vintage, Jordan has remained one of the most popular wines on restaurant wine lists for decades." - Winery Notes
|Wine maker notes
|Concentrated, lovely black fruits aromas of blackberry, blueberry and cassis. The mouthfeel is luscious and full with continued flavors of blackberry, cassis, black cherry with a suggestion of vanilla, coconut and cedar. The soft, round tannins and understated acidity of this wine complement the bright fruit characters to create a balanced Cabernet Sauvignon approachable now or worthy of cellaring for at least 10–15 years.