Smooth and mature tannins, fruit and spices. Finishwith hints of mocca conveyed by the barrel toast
The Fado red was made from 4 grape varieties, Aragonez, Alicante Bouschet, Touriga Nacional and Trincadeira. Vivid red/purple with dark centre. Ripe red berry fruits with plums and licorice. Smooth ripe tannins, spicy fruit and toasty oak on finish.