Vikingfjord Vodka is for discerning drinkers who prefer a smooth, refined and silky vodka made from the purest ingredients. The water used is taken directly from a pristine Norwegian glacier. This icy melt water is blended with spirit that has been ultra-refined in a 5-column distilling process.
|Up in the mystical northern reaches of Norway’s iconic fjords are glaciers of epic proportions. They plunge from steep rock faces down to untouched valleys, frozen in time for over 5,000 years. Way up in the Norwegian mountains, at the Jostedal Glacier, the heart of Vikingfjord Vodka is born. This pristine glacial water is expertly blended with the finest potato spirit to create a wonderfully balanced vodka that is naturally gluten-free.