Estancia's desire to make a great Merlot results in their choosing cool climate Monterey grapes for the exceptional texture they provide and Paso Robles for the rich California red berry characters the region imparts in the finished wine. By blending the two appellations, Estancia crafts a vibrant, delicious Merlot. Black juicy fruit gives this wine its distinguishable character. A round, soft and full mouth feel is followed by a long finish with overtones of sweet oak and chocolate.